Dessert

The Famous Woolworth Ice Box Cheesecake

Ingredients

  • 1 (3 ounce) package lemon Jell-O
  • 1 cup boiling water
  • 8 ounces cream cheese
  • 1 cup granulated sugar
  • 4 Tablespoons lemon juice ( less if you don’t want to much lemon)
  • 1 can evaporated milk, well chilled
  • Graham crackers, crushed

Directions
Dissolve Jell-O in boiling water. Cool until slightly thickened. Beat cream cheese, sugar and lemon juice with mixer until smooth. Add thickened Jell-O and beat well. In a separate bowl, beat the evaporated milk until fluffy. Add cream cheese/Jell-O mixture and beat well with mixer. Line bottom of 9 x 13-pan with crushed graham crackers. Spread filling over and top with more crushed graham crackers. Chill.

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