5 Ingredients or less, Crockpot, Dessert

Crock-Pot Cherry Delight

Ingredients
  • 21 ounces cherry pie filling, canned
  • 18 1/4 ounces yellow cake mix
  • 1/2 cup butter, melted
  • 1/3 cup walnuts, chopped
Directions
  1. Add pie filling to slow cooker.
  2. Mix together cake mix and butter. Add to slow cooker. Sprinkle walnuts over all. Cover; cook on Low for 3 to 4 hours or High 1½-2 hours.
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